Although salt (due to its sodium content) becomes an essential nutrient for the proper functioning of our body, despite what may be mistakenly believed, the truth is that we tend to consume an excess of this mineral, which is transforms into a serious problem for our health.

For this reason, it is always appropriate to reduce salt in our diet. Not surprisingly, there are excellent healthy alternatives to salt that become suitable options, while being healthy.

Healthy alternative to salt

It is always appropriate to lower the salt content that we consume daily in our diet. This becomes an obligation for those who must monitor the amount of salt they contribute to their diet.

There is no doubt that one of the main recommendations that doctors and nutritionists give when reducing hypertension is to reduce the health of what we consume, since this can lead to an elevation.

Even when we want to purify the kidneys, the most appropriate thing is to reduce the consumption of salt.

Therefore, a good alternative, and low in sodium, is to resort to dietary salt, which we can find in various hypermarkets, and especially in herbalists, pharmacies and health food stores.

The dietary salt is characterized by containing only half salt, but nevertheless is able to maintain the same flavor, and being composed of magnesium and potassium, which give the characteristic taste salty.

It becomes in fact a suitable product not only to control blood pressure, but to avoid annoying fluid retention.

You can also choose herbs or spices to flavor your meals, which in addition to giving your dishes a more special flavor, provides them with a greater amount of benefits and nutritional properties.


Please enter your comment!
Please enter your name here